Double all constants
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Joined 2 years ago
Cake day: October 3rd, 2024
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When we make it at home, we just use a strainer to collect, drain, and form the curds. But we don’t make a lot of it at once. Also, shocking the hot milk with ice can separate the curds just like acid. Good for smaller batches.



I was talking more about physical constants, like magnetism, gravity, planck, etc. But sure, mathematical ones work, too. Probably even worse than physical constants doubling, since the doubling of mathematical ones would imply the corruption of reality itself.